ANALYSIS OF NEW CULTURAL MARKETING, CUSTOMER-PERCEIVED VALUE AND SERVICE QUALITY ON REPURCHASE INTENTION AT RAHASIA COFFEE

Authors

Cindi Nur Maulida , Ari Prabowo

Published:

2026-11-04

Downloads

Abstract

This study was motivated by the suboptimal repurchase intention of Rahasia Coffee customers—as evidenced by pre-survey results and issues regarding New Cultural Marketing, Customer Perceived, and Service Quality—as well as a decline in Rahasia Coffee’s sales during the 2022–2025 period. The study aims to analyze the influence of New Cultural Marketing, Customer Perceived [Value], and Service Quality on the repurchase intention of Rahasia Coffee customers, both partially and simultaneously. A quantitative, associative research approach was employed. Non-probability sampling—specifically purposive sampling—was used to select a sample of 110 respondents. Data were collected via Likert-scale questionnaires and processed using IBM SPSS Statistics version 27. Analytical techniques included multiple linear regression, partial tests (t-test), simultaneous tests (F-test), and the coefficient of determination. The results indicate that New Cultural Marketing has a positive and significant effect on repurchase intention, with a regression coefficient of 0.235, a calculated t-value of 6.747, and a significance value of 0.000. Customer Perceived also has a positive and significant effect, with a regression coefficient of 0.231, a calculated t-value of 3.125, and a significance value of 0.002. Service Quality shows a positive and significant effect, with a regression coefficient of 0.091, a calculated t-value of 2.296, and a significance value of 0.024. New Cultural Marketing exhibited the highest Standardized Beta value (0.518), making it the variable with the most dominant relative influence on repurchase intention. Simultaneously, the three variables exerted a positive and significant influence, with a calculated F-value of 37.660 and a significance value of 0.000. The R-squared value of 0.516 indicates that the three variables explain 51.6% of the variation in Repurchase Intention, while the remaining 48.4% is explained by factors outside the scope of the study.

Keywords:

New Cultural Marketing Customer Perceived Service Quality Repurchase Intention Rahasia Coffee

References

Ardisa, A., Sutanto, E. M., & Sondak, M. R. (2022). The influence of digital marketing, promotion, and service quality on customer repurchase intention at Hub22 Lounge & Bistro Surabaya. International Journal of Economics and Business Research.

Badan Pusat Statistik. (2024). Statistik Kopi Indonesia 2023. Jakarta: Badan Pusat Statistik Republik Indonesia.

Chatzoglou, P., Chatzoudes, D., & Diamantidis, A. (2022). Factors affecting repurchase intentions in retail shopping. Journal of Retailing and Consumer Services.

Fehrenbach, D., Herrando, C., & Constantinides, E. (2021). Perceived value and customer decision-making in digital and service environments. Journal of Business Research.

Ghozali, I. (2021). Aplikasi Analisis Multivariate dengan Program IBM SPSS 26. Semarang: Badan Penerbit Universitas Diponegoro.

Gün, A., Yılmaz, C., & Kılıç, B. (2025). The serial mediation effect of perceived quality and customer satisfaction on repurchase intention. Journal of Business Research.

Hanggara, D. K., & Hussein, A. S. (2023). Pengaruh product quality, service quality, dan perceived value terhadap repurchase intention. Jurnal Manajemen Pemasaran.

Holt, D. B., & Cameron, D. (2010). Cultural strategy: Using innovative ideologies to build breakthrough brands. Oxford University Press.

Hwang, J. (2021). Cultural-based marketing and consumer behavior: The role of cultural identity in brand relationship. Journal of Marketing Studies.

Kim, M., Lee, J., & Park, S. (2023). Customer perceived value and behavioral intention in service consumption. Journal of Consumer Behaviour.

Konuk, F. A. (2021). The role of perceived value on consumers repurchase intention in the food service industry. International Journal of Gastronomy and Food Science.

Kotler, P., Armstrong, G., & Opresnik, M. O. (2021). Principles of Marketing (18th Edition). Harlow: Pearson Education.

Kotler, P., Kartajaya, H., & Setiawan, I. (2021). Marketing 5.0: Technology for Humanity. John Wiley & Sons.

Kotler, P., Keller, K. L., & Chernev, A. (2022). Marketing Management (16th Global Edition). Pearson.

Lemeshow, S., Hosmer, D. W., Klar, J., & Lwanga, S. K. (1997). Besar sampel dalam penelitian kesehatan. Gadjah Mada University Press.

Mauliza, P., Prabowo, A., & Aspan, H. (2023). Analisis social media promotion, perceived value, dan customer satisfaction terhadap revisit intention wisatawan pada Sawah Lukis Binjai. Menara Ekonomi: Penelitian dan Kajian Ilmiah Bidang Ekonomi, 9(1), 28–46.

Nguyen, T. H., Pham, T. M., & Tran, H. L. (2022). Service quality and customer loyalty: The mediating role of customer satisfaction. International Journal of Hospitality Management.

Nguyen, T. T., et al. (2022). The effect of service quality on customer satisfaction and repurchase intention in the food and beverage industry.

Phan Tan, L., Nguyen, H., & Tran, P. (2023). The influence of perceived price and quality on purchase intention and repurchase intention. Journal of Retailing and Consumer Services.

Prabowo, A., & Risal, T. (2023). Peran Enterpreneurial Orientation Dan Social Media Marketing Terhadap Peningkatan Strategi Bersaing (Umkm) Coffe Shop Pada Era Modern Customer Di Kota Medan. Jurnal Menara Ekonomi: Penelitian dan Kajian Ilmiah Bidang Ekonomi, 9(1).

Prabowo, A., Adam, A. A., Subhan, Z. N., Tanjung, Y., Parhusip, A. A., & Deviana, A. Irwansyah. (2025). Sustainable Business Practices in Coffee Shops: The Role of Marketing Innovation, Digital Marketing, and Branding Innovation Through Market Development. International Journal of Accounting and Economics Studies, 12 (6), 43, 50.

Prabowo, A., Adam, A. A., Tanjung, Y., & Parhusip, A. A. (2026). Analisis customer experience dan content attractiveness terhadap repurchase intention pada konsumen digital beauty brand SKINTIFIC. Accumulated Journal, 8(1), 13–25.

Prabowo, A., Siburian, P., & Bangun, R. (2025). Repurchase intention among millennial coffee shop customers: Exploring key determinants. Journal of Marketing and Consumer Research.

Prabowo, A., Tanjung, Y., & Dewi, A. F. (2026). Tren Korean wave, service quality, dan product variation: Faktor penentu purchase intention konsumen makanan Korea di K3 Mart Medan Merdeka. Zona Manajerial, 16(1), 1–8.

Prabowo, A., Tanjung, Y., Enzelia, E. L., Bangun, R., Simarmata, H. M. P., & Wahyuni, E. S. (2025). Eksplorasi Promosi Berbasis Social Media Marketing Dan Brand Image: Identifikasi Impulsive Buying Behaviour Melalui Customer Engagement Pada Konsumen Brand Fashion ZARA Di Kota Medan. Jurnal Dunia Pendidikan, 6(3), 727-747.

Prabowo, A., Wahyuni, E. S., Tanjung, Y., Wijaya, M. R., & Adam, A. A. (2025). Manajemen Pemasaran (Strategi Pemasaran Era Digital: Menguasai Tren dan Teknologi Sebagai Konsep Baru Meningkatkan Penjualan). Serasi Media Teknologi.

Rather, R. A., Hollebeek, L. D., Vo-Thanh, T., & Ramkissoon, H. (2022). Shaping customer brand loyalty during the pandemic: The role of brand credibility, value congruence, experience, identification, and engagement. Psychology & Marketing, 39(9), 1775–1789.

Sugiyono. (2023). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: Alfabeta.

Tanjung, Y., Prabowo, A., Adam, A. A., & Sari, T. N. (2026). Analisis cita rasa, harga, dan kualitas pelayanan terhadap kepuasan konsumen di Wizzmie Cabang Pancing Medan. Accumulated Journal, 8(1), 26–36.

Tarigan, T. D., Prabowo, A., Wahyuni, E. S., Aspan, H., & Lestari, D. M. (2025). The Fore Coffee phenomenon: Servicescape transformation and customer experience as a catalyst for repurchase intention in the digital age. Zona Manajerial, 15(1), 25–35.

Tjiptono, F. (2020). Strategi Pemasaran: Prinsip dan Penerapan. Yogyakarta: Andi.

Author Biographies

Cindi Nur Maulida, Universitas Potensi Utama

Author Origin : Indonesia

Ari Prabowo, Universitas Potensi Utama

Author Origin : Indonesia

Downloads

Download data is not yet available.

How to Cite

Cindi Nur Maulida, & Ari Prabowo. (2026). ANALYSIS OF NEW CULTURAL MARKETING, CUSTOMER-PERCEIVED VALUE AND SERVICE QUALITY ON REPURCHASE INTENTION AT RAHASIA COFFEE. International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS), 6(6), 3683–8694. Retrieved from https://radjapublika.com/index.php/IJEBAS/article/view/6603