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• THE ROLE OF SUSTAINABLE HUMAN RESOURCE MANAGEMENT IN MAINTAINING EMPLOYEE WELL-BEING AND ORGANIZATIONAL COMMITMENT ON ERA CRISIS GEOPOLITICS GLOBAL IMPLICATIONS FOR SDGS 3 AND SDGS 16

  Hesri Mintawati

  428-442

  2026-04-07

  Statistics: 1

• THE IMPACT OF DIGITAL FINACIAL INCLUTION ON THE SUSTAINABLE FINANCE OF THE MSME SECTOR IN THE LHOKSEUMAWE CITY REGION WITH MODERATION OF THE BANKING SERVICE MODEL

  Muhammad Multazam , Rico Nur Ilham , Muttaqien , Ayu Anora , Teuku Muhammad Iqbal

  1231-1242

  2024-08-15

  Statistics: 129

• CHALLENGES AND OPPORTUNITIES IN IMPLEMENTING SUSTAINABLE HRM IN DEVELOPING COUNTRIES

  Ashari Ariandi Nasution , Akhmad Soleh Rowandi Siregar , Zulmi Syahputra , Hairul Hanafi Purba , Rizki Adha , Malik Syahputra Purba , Rakesh Sitepu , Anggia Sari Lubis

  3062-3067

  2026-01-09

  Statistics: 80

• MANAGEMENT SUPPORT AND EMPLOYEE MINDSET IN IMPLEMENTING SUSTAINABLE LIVING CULTURE IN THE PLN NUSANTARA POWER ENVIRONMENT

  Hilda Iriany , Iskandarini , Yeni Absah

  1985-1998

  2024-12-30

  Statistics: 64

• THE ROLE OF DYNAMIC CAPABILITY IN IMPROVING SUSTAINABLE PERFORMANCE: MEDIATION OF ENVIRONMENTAL SOCIAL GOVERNANCE (ESG) STRATEGY IN PALM OIL COMPANIES IN MEDAN

  Della Andriyani Ridwan , Sambas Ade Kesuma , Narumondang Bulan Siregar

  1244-1254

  2025-06-30

  Statistics: 58

• GREEN ACCOUNTING MEETS CSR: EXPLORING THEIR IMPACT ON SUSTAINABLE DEVELOPMENT IN INDONESIA'S PALM OIL COMPANIES

  Yunita Sarah Siregar , Lailan Syafrina Hasibuan , Syafrita Ridha Ginting

  156-163

  2025-02-25

  Statistics: 130

• GREEN INNOVATION AND SUSTAINABLE MANAGEMENT: STRATEGIES FOR LONG-TERM COMPETITIVE ADVANTAGE

  Hardi Mulyono , Alistraja Dison Silalahi , Clarissa Tarigan

  484-487

  2025-02-28

  Statistics: 50

• ANALYSIS OF ASPECTS OF FOOD SECURITY: A STRATEGIC ANALYSIS OF APPROACH TO SUSTAINABLE FOOD CONSUMPTION PATTERNS AS AN EFFORT TO REALIZE FOOD POLICY IN INDONESIA

  Cut Faradilla , Zulkarnain , Bagio

  601-610

  2022-08-31

  Statistics: 385

• INTEGRATION OF RESOURCE-BASED VIEW AND DIGITAL ECOSYSTEM CAPABILITY FOR SUSTAINABLE COMPETITIVE ADVANTAGE IN THE ERA OF ARTIFICIAL INTELLIGENCE: A STUDY ON PT KAWASAN INDUSTRI NUSANTARA (KINRA)

  Asmaul Husna

  2292-2303

  2025-11-28

  Statistics: 67

• THE EFFECTIVENESS AND IMPACT OF RSPO CERTIFICATIONS ON SUSTAINABILITY PRACTISES IN THE PALM OIL INDUSTRY: A CASE STUDY IN PT XYZ

  Satria Budi Harsono , Yudo Anggoro

  1162-1175

  2025-06-30

  Statistics: 75

• Advancing Climate Resilience through Sustainable Forest Management: Integrating Ecosystem Response Modeling, Adaptation–Mitigation Strategies, and Carbon Conservation Frameworks

  Gazala Yousuf Mir

  315-326

  2026-02-28

  Statistics: 12

• THE PROSPECT OF SUSTAINABLE SLUM SETTLEMENT MANAGEMENT IN KAMPUNG BUGIS VILLAGE, TANJUNG PINANG CITY

  Kuncoro Aribowo , Indrayani , Bambang Satriawan , Muammar Khaddafi , Chablullah Wibisono

  397-400

  2022-06-30

  Statistics: 371

• INNOVATIVE WAQF MODELS FOR SUSTAINABLE ECONOMIC DEVELOPMENT: ASSESSING LEGAL FRAMEWORKS AND PRACTICES IN INDONESIA CONTEXT

  Riyan Al Fajri

  1099-1105

  2025-04-30

  Statistics: 89

• HUMAN RESOURCE MANAGEMENT FOR SUSTAINABLE DEVELOPMENT GOALS (SDGS): A SYSTEMATIC LITERATURE REVIEW

  Yasadani , Zulpaini Tanjung , Ihsanul Anhar , Ahmad , Fachrurrozi , Rakesh Sitepu , Anggia Sari Lubis

  2441-2446

  2025-12-24

  Statistics: 138

• FRAMING OF THE CERTIFICATION Of ROUNDATABLE ON SUSTAINABLE PALM OIL (RSOP) FARMER'S ASSISTANCE PROGRAM STRATEGY IN SOUTH TAPANULI WITH ASSET-BASED COMMUNITY DEVELOPMENT APPROACH (Study Case of Unilever Assisted Farmer Groups)

  Fikri Latief Adrian , Meilita Tryana Sembiring , Chairul Muluk

  1260-1274

  2023-07-13

  Statistics: 227

• NOURISHING THE MIND: INTEGRATING FREE NUTRITIONAL MEAL POLICY WITH PSYCHOLOGICAL DEVELOPMENT AND GREEN HUMAN RESOURCES IN ELEMENTARY SCHOOLS

  Frederick Rudy Sentosa Rajagukguk , Indra Welly Arifin , Hastuti Handayani Harahap

  3095-3107

  2026-01-17

  Statistics: 32

• GREEN CHEMISTRY INNOVATIONS FOR A SUSTAINABLE FUTURE ADVANCES AND CHALLENGES – A REVIEW

  Mohammad Yaqoob Sarfaraz

  442-449

  2025-02-28

  Statistics: 57

• ECOLOGICAL DIVERSITY AND AGRICULTURAL INFLUENCES OF RUSSET POTATOES: A COMPREHENSIVE REVIEW

  Zmarialay Tani

  1278-1281

  2024-08-30

  Statistics: 84

• GEOCHEMICAL EVALUATION OF KHUMNOH LIMESTONE, KASHMIR, INDIA: IMPLICATIONS FOR CEMENT INDUSTRY AND SUSTAINABLE RESOURCE UTILIZATION

  Gazala Yousuf Mir

  431-441

  2025-02-28

  Statistics: 75

• EXPLORING THE POTENTIAL OF AGRO-TOURISM FOR SUSTAINABLE RURAL DEVELOPMENT IN THE KASHMIR VALLEY, INDIA

  Asif Bashir , Naseer Ahmad Bhat , Shagufta Mohi Ud Din , Azra Mushtaq

  2069-2075

  2024-12-30

  Statistics: 75

• FEASIBILITY STUDY OF FOOD WASTE RECYCLING BUSINESS UTILIZING TTT ENZYME-BASED TECHNOLOGY

  Zenu Djohan , Soebiakto Sukarno

  407-421

  2025-02-28

  Statistics: 91

• COMMUNITY PERCEPTION OF PADANG VILLAGE, MANGGENG SUB-DISTRICT, SOUTHWEST ACEH DISTRICT ON THE IMPLEMENTATION OF SUSTAINABLE FOOD HOME AREA (KRPL)

  Feni Riana , Devi Agustia

  1724-1732

  2023-09-06

  Statistics: 136

• FREE NUTRITIOUS MEALS AS A STRATEGY FOR INCLUSIVE GREEN DEVELOPMENT: SYNERGY OF NUTRITION POLICY, HUMAN RESOURCE DEVELOPMENT, AND POVERTY ALLEVIATION IN INDONESIA

  Hastuti Handayani Harahap , Frederick Rudy Sentosa Rajagukguk , Indra Welly Arifin

  3108-3119

  2026-01-17

  Statistics: 45

• GREEN FOOD MARKETING AND LOCAL EMPOWERMENT: BRANDING THE LOCAL ECONOMY THROUGH THE FREE NUTRITIOUS MEAL PROGRAM

  Indra Welly Arifin , Hastuti Handayani Harahap , Frederick Rudy Sentosa Rajagukguk

  3083-3094

  2026-01-17

  Statistics: 40

• STRATEGY FOR IMPROVING THE ECONOMY OF COASTAL FAMILIES IN SERDANG BEDAGAI REGENCY BASED ON ECOPRENEURSHIP

  Willy Cahyadi , Bobby Hartanto , Dedy Dwi Arseto

  1812-1816

  2023-10-13

  Statistics: 191