SHANTI PUJILESTARI; SITI AMINATU ZUHRIA; HANDONO BAYUADJI. MULTI-COMMODITY INVENTORY MODEL FOR FREE NUTRITIOUS FOOD PROGRAMS BASED ON ECONOMIC ORDER QUANTITY, JUST-IN-TIME, AND REORDER POINT: A CASE STUDY OF GUNUNG SINDUR DISTRICT. Multidiciplinary Output Research For Actual and International Issue (MORFAI), [S. l.], v. 6, n. 2, p. 2840–2853, 2026. DOI: 10.5281/zenodo.18464274. Disponível em: https://radjapublika.com/index.php/MORFAI/article/view/5068. Acesso em: 24 feb. 2026.