SAFIRA, Rizka Andrea; RETNANI RAHMIATI. THE EFFECT OF THE COMPARISON OF MORINGA OLEEFERA ( Moringa oleifera) AND ROSELA ( Hibiscus sabdariffa ) LEAVES IN KOMBUCHA TISANE ON ANTIOXIDANT ACTIVITY, PH VALUE, AND ORGANOLEPTICS. Multidiciplinary Output Research For Actual and International Issue (MORFAI), [S. l.], v. 6, n. 2, p. 2928–2936, 2026. DOI: 10.5281/zenodo.18459967. Disponível em: https://radjapublika.com/index.php/MORFAI/article/view/5079. Acesso em: 28 jul. 2026.