Shanti Pujilestari, Siti Aminatu Zuhria, Handono Bayuadji. MULTI-COMMODITY INVENTORY MODEL FOR FREE NUTRITIOUS FOOD PROGRAMS BASED ON ECONOMIC ORDER QUANTITY, JUST-IN-TIME, AND REORDER POINT: A CASE STUDY OF GUNUNG SINDUR DISTRICT. MORFAI [Internet]. 2026 Jan. 31 [cited 2026 Feb. 24];6(2):2840-53. Available from: https://radjapublika.com/index.php/MORFAI/article/view/5068