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Found 8 items.

FINANCIAL MANAGEMENT FOR BUSINESS PLAYERS AND EMPLOYEES OF BERYL’S CHOCOLATE AND CONFECTIONERY SDN BHD (SERI KEMBANGAN)

Junita Putri Rajana Harahap , Anggia Sari Lubis , Mesrawati , Juliana Br Sitompul , Tarishah Hatim Faqih , Nurul Syakirah binti Nazri

19-26

2025-05-08

Statistics: 57
ECONOMIC EMPOWERMENT OF VILLAGE COMMUNITIES THROUGH FINANCIAL MANAGEMENT TRAINING AND SUSTAINABLE MICRO-BUSINESS DEVELOPMENT IN LHOKSEUMAWE CITY

Sutan Febriansyah , Muhammad Multazam , Almunadiya , Raudhatinur , Nura Usrina

2025-10-27

Statistics: 30
STRENGTHENING MARKETPLACE-BASED BRANDING AND MARKETING THROUGH A DIGITAL MENTORING APPROACH TO IMPROVE THE PERFORMANCE OF JAN ENDOLS COOKIES MSMES IN SIDOARJO REGENCY

Dara Anindya Putri Umagapi , Achmad Nuril Huda , Agus Hermawan , Agung Winarno

365-370

2025-12-26

Statistics: 25
PRESERVING ACEH CULTURE THROUGH RANUP MAKING TRAINING: A LOCAL WISDOM-BASED COMMUNITY SERVICE PROGRAM FOR TEENAGE GIRLS

Fanny Nailufar , Noviami Trisniarti , Cut Putri Mellita Sari , Khairisma , Fadhilah , Rani Puspita Ningrum

492-499

2024-11-30

Statistics: 81
INCREASING CUSTOMER LOYALTY THROUGH BRANDING AND PACKAGING STRATEGIES IN PADANG RESTAURANT BUSINESSES

Inneke Qamariah , Ibn Austrindanney Sina Azhar , Fauziah Kumalasari , Dio Agung Herubawa

206-211

2024-09-05

Statistics: 106
BUILDING A CREATIVE ECOSYSTEM: AN ANALYSIS OF THE IMPACT OF COLLABORATION AND BRANDING STRATEGIES AMONG PIDIE JAYA MSMES AT THE KABI EXPO EVENT

Zulfan

220-225

2025-08-30

Statistics: 42
MENTORING THE MANUFACTURE OF ECO-FRIENDLY DISPOSABLE PLATES FROM ARECA NUT FRONDS BY PT PUPUK ISKANDAR MUDA IN GAMPONG BLANG ME, BIREUEN

Emmia Tambarta Kembaren , Fadli , Ade Firmansyah Tanjung , Rezki Zufina , Milna

37-45

2023-09-04

Statistics: 191
UTILIZATION OF PLASTIC WASTE INTO ECONOMICALLY VALUABLE HANDICRAFTS

T.Edyansyah , Rico Nur Ilham , Amru Usman , Khairil Anwar , Em Yusuf Iis

146-150

2025-08-20

Statistics: 53

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