ANALYSIS OF FOOD SECURITY INDEX IN EAST JAVA: A SPATIAL APPROACH AND POLICY PROJECTION
Main Article Content
Mochammad Iskandar Zulkarnain
Syarif Imam Hidayat
Noor Rizkiyah
This study aims to analyze food security in East Java Province using a quantitative spatial approach and statistical projection. Secondary data from 2019 to 2023 were obtained from BPS (Statistics Indonesia), BKP (Food Security Agency), and the Ministry of Agriculture, covering indicators of food availability, accessibility, and utilization. The analysis was conducted using ArcGIS software for map visualization and the Single Exponential Smoothing (SES) method for projecting the Food Security Index for 2024. Spatial analysis revealed disparities in food security across regions: northern and western districts tend to be classified as "very resilient," while eastern regions and Madura Island, such as Bangkalan and Bondowoso, remain in the "resilient" category with high vulnerability levels. The 2024 Food Security Index projection presents three scenarios: optimistic (91.62), moderate (82.94), and pessimistic (73.91). Food security is strongly influenced by poverty, low Farmer’s Terms of Trade (NTP), limited infrastructure, and dependence on rice commodities. This study emphasizes the importance of data-driven policies, strengthening food distribution systems, investing in women’s education, and utilizing geospatial technology for monitoring and mitigating food crises. These findings reinforce the view that high food production alone does not guarantee food security without equitable access and adequate nutritional utilization. The study provides a foundation for formulating sustainable food security strategies aligned with Sustainable Development Goal (SDG) number 2.
Abdillah, F., & Vaulina, Si. (2023). Menuju Pertanian Berkelanjutan: Akselerasi Inovasi dan Optimalisasi Tata Ruang Agraria untuk Meningkatkan Ketahanan Pangan. Seminar Naional Dan Lokakarya Lembaga Akreditasi Mandiri Pendidikan Tinggi Ilmu-Ilmu Pertanian (LAM-PTIP).
Ahmed, Md. R. (2024). Climate shocks’ impact on agricultural income and household food security in Bangladesh: An implication of the food insecurity experience scale. Heliyon, 10(4), e25687. https://doi.org/10.1016/j.heliyon.2024.e25687
Auliya, D., Rosandi, A. H., & Subroto, W. T. (2024). Analisis Perubahan Iklim terhadap Produktivitas Padi di Jawa Timur. Diponegoro Journal of Economics, 13(3), 55–65. https://doi.org/10.14710/djoe.47595
Badan Pangan Nasional. (2022). Indeks Ketahanan Pangan Tahun 2022.
Beaumont, C., Makridakis, S., Wheelwright, S. C., & McGee, V. E. (1984). Forecasting: Methods and Applications. The Journal of the Operational Research Society, 35(1), 79. https://doi.org/10.2307/2581936
BPS Jawa Timur. (2023). Statistik Daerah Provinsi Jawa Timur.
Delfiyanti, R., & Eryando, T. (2024). Analisis Spasial Pemetaan Prioritas Penanganan Pneumonia pada Balita di Provinsi Jawa Timur Tahun 2022. Media Publikasi Promosi Kesehatan Indonesia (MPPKI), 7(5), 1226–1234. https://doi.org/10.56338/mppki.v7i5.5026
Dewi, P., Khomsan, A., & Cesilia Meti Dwiriani. (2024). Household Food Security and Stunting of Under-Five Children in Indonesia: A Systematic Review. Media Gizi Indonesia, 19(1), 17–27. https://doi.org/10.20473/mgi.v19i1.17-27
FAO. (2022). The State of Food Security and Nutrition in the World 2022. FAO. https://doi.org/10.4060/cc0639en
Faradilla, C., Zulkarnain, Z., & Bagio, B. (2022). Analysis Of Aspects Of Food Security: A Strategic Analysys Of Approach To Sustainable Food Consumption Patterns As An Effort To Realize Food Policy In Indonesia. International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS), 2(4), 601–610. https://doi.org/10.54443/ijebas.v2i4.399
Hakim, D. R., Rahmiwati, A., Flora, R., & Novrikasari. (2025). Menjelajahi Dinamika Pangan di Era Perubahan Iklim Terhadap Dampak di Indonesia dan Proyeksi Masa Depan: A Systematic Review . Ranah Research : Journal of Multidisciplinary Research and Development, 7(3), 1703–1720.
Hana Fatimah, Ali Khomsan, Cesilia Meti Dwiriani, & Annisa Utami Seminar. (2025). Food security and food coping strategies of urban and rural poor households in Indonesia: a systematic review. Nutrición Clínica y Dietética Hospitalaria, 45(2). https://doi.org/10.12873/452fatimah
Hannida, C. P., & Sambodo, H. (2025). Analysis Of The Effect Of Rice Production, Poverty, And Prevalence Of Undernourishment (POU) On Food Security In Indonesia. SEPA : Jurnal Sosial Ekonomi Dan Agribisnis, 22(1), 11–19.
Hariani, E., Widyawati, R. F., Muhammad, R. T., Dwimastadji W, M., & Dewa L, B. (2023). Pencegahan Stunting dalam Peningkatan Kualitas Sumber Daya Manusia Di 11 Kabupaten Jawa Timur. Jurnal Ekonomi Bisnis, Manajemen Dan Akuntansi (JEBMA), 3(3), 949–956. https://doi.org/10.47709/jebma.v3i3.3187
Hyndman, R. J., & Athanasopoulos, G. (2018). Forecasting: Principles and Practice. OTexts.
Khabibur Rahman, M., Rohsulina, P., & Hidayat, A. (2024). Assessing regional food security: A spatial analysis of food carrying capacity in Baki Subdistrict, Sukoharjo Regency – Indonesia. IOP Conference Series: Earth and Environmental Science, 1317(1), 012019. https://doi.org/10.1088/1755-1315/1317/1/012019
Lermating, K. F., Aidore, H. J. Y., & Paiki, F. D. (2024). Ketersediaan Dan Aksesibilitas Pangan Lokal: Implikasinya Terhadap Ketahanan Pangan Di Distrik Konda Kabupaten Sorong Selatan Provinsi Papua Barat Daya. Jurnal Administrasi Terapan, 3(1), 102–110.
Miller, D. P., & Thomas, M. M. C. (2020). Policies to reduce food insecurity: An ethical imperative. Physiology & Behavior, 222, 112943. https://doi.org/10.1016/j.physbeh.2020.112943
Mufidah, N., Hidayat, S. I., & Rizkiyah, N. (2025). Perkembangan dan Prospek Komoditas Pangan Segar Asal Tumbuhan (PSAT) di Indonesia. Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis, 11(1), 1366. https://doi.org/10.25157/ma.v11i1.17059
Poudel, N., & Shaw, R. (2024). Challenges in urban-rural food supply chains for disaster resilience in Nepal. Regional Science Policy & Practice, 16(8), 100073. https://doi.org/10.1016/j.rspp.2024.100073
Pujiati, S., Pertiwi, A., Silfia, C. C., Ibrahim, D. M., & Nur Hafida, S. H. (2020). Analisis Ketersediaan, Keterjangkauan Dan Pemanfaatan Pangan Dalam Mendukung Tercapainya Ketahanan Pangan Masyarakat Di Provinsi Jawa Tengah. Jurnal Sosial Ekonomi Pertanian, 16(2), 123. https://doi.org/10.20956/jsep.v16i2.10493
Rachmasari, A., Hidayat, S. I., & Nugroho, S. D. (2023). Ketahanan Pangan Rumah Tangga Tani Padi Berbasis Proporsi Pengeluaran Pangan, Ake Desa Beji, Kabupaten Tulungagung. Jurnal Ilmiah Mahasiswa AGROINFO GALUH, 10(1), 97. https://doi.org/10.25157/jimag.v10i1.8688
Riadi, M. (2023, April 13). Ketahanan Pangan (Pengertian, Aspek, Indikator, Strategi dan Distribusi). KajianPustaka.Com. https://www.kajianpustaka.com/2020/09/ketahanan-pangan.html
Saribanon, N., Gustiani, W., Prabandari, H., Putrawardana, U. T., Amarullah, Melati, L. S., Zuhriansyah, Ilmi, F., & Rafsanzani, M. F. (2023). Inisiasi Sistem Pertanian Padi Organik Melalui Pendekatan Partisipatif Kelompok Tani Di Desa Rahayu, Kabupaten Tuban, Jawa Timur. Jurnal Umum Pengabdian Masyarakat, 2(3), 29–35. https://doi.org/10.58290/jupemas.v2i3.162
Sihombing, E. I., Suhendra, C. D., & Marini, L. F. (2024). Analisis Data Time Series Untuk Prediksi Harga Komoditas Pangan Menggunakan Autoregressive Integrated Moving Average. KLIK: Kajian Ilmiah Informatika Dan Komputer , 4(6), 2711–2720.
Subroto, G., & Witjaksono, A. (2022). Prediksi spasial kawasan pertanian berkelanjutan di Provinsi Jawa Timur. Region : Jurnal Pembangunan Wilayah Dan Perencanaan Partisipatif, 17(2), 282. https://doi.org/10.20961/region.v17i2.50966
Sutrisno, E., Dewi, D. O., Ariani, M., Sayekti, W. D., Lestari, D. A. H., Syafani, T. S., Triyanti, R., Wijaya, R. A., Zamroni, A., Ramadhan, A., Apriliani, T., Huda, H. M., Pramoda, R., Pramono, L. H., Koeshendrajana, S., Anggraeni, A., Yuniati, R., Silalahi, M., Irwandi, A., … Hassanah, I. F. (2023). Diversifikasi Pangan Lokal untuk Ketahanan Pangan: Perspektif Ekonomi, Sosial, dan Budaya (S. Widowati & R. A. Nurfitriani, Eds.). Penerbit BRIN. https://doi.org/10.55981/brin.918
Tenriawaru, A. N., Arsyad, M., Amiruddin, A., Viantika, N. M., & Meilani, N. H. (2021). Analisis dan Determinan Nilai Tukar Petani Tanaman Pangan (NTPP) di Provinsi Sulawesi Selatan. AGRITEXTS: Journal of Agricultural Extension, 45(2), 146. https://doi.org/10.20961/agritexts.v45i2.57364
Virtriana, R., Riqqi, A., Anggraini, T. S., Fauzan, K. N., Ihsan, K. T. N., Mustika, F. C., Suwardhi, D., Harto, A. B., Sakti, A. D., Deliar, A., Soeksmantono, B., & Wikantika, K. (2022). Development of Spatial Model for Food Security Prediction Using Remote Sensing Data in West Java, Indonesia. ISPRS International Journal of Geo-Information, 11(5), 284. https://doi.org/10.3390/ijgi11050284
Yudha, A. T. R. C., & Mu’izz, A. (2020). Optimalisasi Potensi Lahan Pertanian Untuk Ketahanan Pangan di Kecamatan Panceng, Gresik, Jawa Timur. Journal of Economics Development Issues, 3(2), 297–308. https://doi.org/10.33005/jedi.v3i2.55
Yunus, S., Paskual, M. F., & Haprin, N. (2021). Analisis Pola Konsumsi Dan Ketimpangan Pendapatan Kota Palu, Kabupaten Sigi Dan Kabupaten Donggala Tahun 2020. Jurnal Ilmiah Manajemen, Ekonomi, & Akuntansi (MEA), 5(3), 2497–2511.