THE EFFECT OF GREEN SUPPLY CHAIN MANAGEMENT PRACTICES ON CONSUMER WILLINGNESS TO PAY MORE: AN ANALYSIS OF THE ROLE OF MEDIATION AND MODERATION

Authors

Hadist Fadhillah , Wahyuningsih Santosa , Dorina Widowati

DOI:

10.54443/morfai.v6i1.4654

Published:

2025-12-07

Downloads

Abstract

This study aims to analyze the influence of green supply chain management practices on consumers' willingness to pay more by considering the mediating role of consumer-perceived product performance and the moderating role of consumers' moral orientation towards the environment. The background of this study is based on increasing public concern about sustainability issues and high consumer demand for more environmentally friendly business practices, particularly in the coffee shop industry in Jakarta. The research method used a quantitative approach with a purposive sampling technique, involving 289 respondents from Generation Z and Millennials who had purchased products from coffee shops implementing green supply chain management practices. The results showed that green supply chain management practices positively influenced consumers' willingness to pay more and perceived product performance. Product performance was also shown to increase willingness to pay more and mediate the relationship between green supply chain practices and willingness to pay more. However, consumers' moral orientation towards the environment did not moderate either relationship. These findings emphasize the importance of optimizing green supply chain practices to increase product value while encouraging consumers' willingness to pay more.

Keywords:

Consumer moral orientation, green supply chain management, perceived product performance, willingness to pay more

References

Akturan, U. (2020). Pay-premium for green brands: evidence from an emerging country. Journal of Global Responsibility, 11(3), 219–232. https://doi.org/10.1108/JGR-03-2019-0034

Alam, M. N., Ogiemwonyi, O., Hago, Ibrahim. E., Azizan, N. A., Hashim, F., & Hossain, M. S. (2023). Understanding Consumer Environmental Ethics and the Willingness to Use Green Products. Sage Open, 13(1). https://doi.org/10.1177/21582440221149727

BPS. (2025, September 17). Rata-rata Upah/Gaji Bersih Sebulan Pekerja Formal Menurut Kabupaten/Kota dan Lapangan Pekerjaan Utama (rupiah) di Provinsi DKI Jakarta, 2024. https://jakarta.bps.go.id/id/statistics-table/2/NDUzIzI=/rata-rata-upah-gaji-bersih-sebulan-pekerja-formal-menurut-kabupaten-kota-dan--lapangan-pekerjaan-utama--rupiah--di-provinsi-dki-jakarta.html

Chancel, L., Mohren, C., Bothe, P., & Semieniuk, G. (2024). CLIMATE CHANGE AND WEALTH INEQUALITY: A LITERATURE REVIEW AND NUMERICAL INSIGHTS.

de Medeiros, J. F., Ribeiro, J. L. D., & Cortimiglia, M. N. (2016). Influence of perceived value on purchasing decisions of green products in Brazil. Journal of Cleaner Production, 110, 158–169. https://doi.org/10.1016/j.jclepro.2015.07.100

Dwivedi, A., Nayeem, T., & Murshed, F. (2018). Brand experience and consumers’ willingness-to-pay (WTP) a price premium: Mediating role of brand credibility and perceived uniqueness. Journal of Retailing and Consumer Services, 44, 100–107. https://doi.org/10.1016/j.jretconser.2018.06.009

Firdaus, F. (2023). GREEN PRODUCT PURCHASE DECISION: THE ROLE OF ENVIRONMENTAL CONSCIOUSNESS AND WILLINGNESS TO PAY. Jurnal Aplikasi Manajemen, 21(4), 1045–1060. https://doi.org/10.21776/ub.jam.2023.021.04.14

Gomes, S., Lopes, J. M., & Nogueira, S. (2023). Willingness to pay more for green products: A critical challenge for Gen Z. Journal of Cleaner Production, 390. https://doi.org/10.1016/j.jclepro.2023.136092

González-Rodríguez, M. R., Díaz-Fernández, M. C., & Font, X. (2020). Factors influencing willingness of customers of environmentally friendly hotels to pay a price premium. International Journal of Contemporary Hospitality Management, 32(1), 60–80. https://doi.org/10.1108/IJCHM-02-2019-0147

González-Viralta, D., Veas-González, I., Egaña-Bruna, F., Vidal-Silva, C., Delgado-Bello, C., & Pezoa-Fuentes, C. (2023). Positive effects of green practices on the consumers’ satisfaction, loyalty, word-of-mouth, and willingness to pay. Heliyon, 9(10), e20353. https://doi.org/10.1016/j.heliyon.2023.e20353

Gupta, V., Sharma, S., & Sinha, S. K. (2023). How sustainable practices influence guests’ willingness to pay a price premium in Fiji. Worldwide Hospitality and Tourism Themes, 15(3), 269–278. https://doi.org/10.1108/WHATT-01-2023-0008

Hair, J. F. ., Black, W. C., Babin, B. J., & Anderson. Rolph E. (2019). Multivariate data analysis. Cengage.

Haq, F. N. (2024, March 4). Konsumen Zaman Now Lebih Jeli Belanja Produk Ramah Lingkungan. Media Hijau. https://www.mediahijau.com/read/konsumen-zaman-now-lebih-jeli-belanja-produk-ramah-lingkungan

Heizer, Jay., Render, Barry., & Munson, Chuck. (2024). Operations management : sustainability and supply chain management (14th ed.). Pearson.

Herrmann, F. F., Barbosa-Povoa, A. P., Butturi, M. A., Marinelli, S., & Sellitto, M. A. (2021). Green Supply Chain Management: Conceptual Framework and Models for Analysis. Sustainability, 13(15), 8127. https://doi.org/10.3390/su13158127

Hoyer, W. D. ., MacInnis, D. J. ., & Pieters, Rik. (2024). Consumer behavior. Cengage.

Inderst, R., Sartzetakis, E. S., & Xepapadeas, A. (2023). Firm Competition and Cooperation with Norm-Based Preferences for Sustainability. Journal of Industrial Economics, 71(4), 1038–1071. https://doi.org/10.1111/joie.12360

Institute for Research on Integrated Sustainability (IRIS). (2023). GLOBAL PUBLIC CONFIDENCE STUDY 2023 Report on Climate Confidence. https://www.irisnetwork.org/network

Jacobs, F. Robert., & Chase, R. B. . (2023). Operations and supply chain management. The core. McGraw Hill Education.

Jakpat. (2024). Indonesia Consumer on Coffee - 2023 Jakpat Survey Report.

Kamboj, S., & Matharu, M. (2021). Modelling the predictors of consumers’ willingness to pay premium price for sustainable products. Journal of Asia Business Studies, 15(4), 559–583. https://doi.org/10.1108/JABS-03-2020-0099

Karim, R. Al, Rabiul, M. K., & Kawser, S. (2024). Linking green supply chain management practices and behavioural intentions: the mediating role of customer satisfaction. Journal of Hospitality and Tourism Insights, 7(2), 1148–1168. https://doi.org/10.1108/JHTI-04-2023-0241

Kautish, P., & Sharma, R. (2019). Value orientation, green attitude and green behavioral intentions: an empirical investigation among young consumers. In Young Consumers (Vol. 20, Issue 4, pp. 338–358). Emerald Publishing. https://doi.org/10.1108/YC-11-2018-0881

Kim, H., & Lee, C. W. (2018). The effects of customer perception and participation in sustainable supply chain management: A smartphone industry study. Sustainability (Switzerland), 10(7). https://doi.org/10.3390/su10072271

Kotler, Philip., Armstrong, Gary., & Balasubramanian, Sridhar. (2024). Principles of marketing. Pearson.

Lee, C., Lim, S., & Ha, B. (2021). Green supply chain management and its impact on consumer purchase decision as a marketing strategy: Applying the theory of planned behavior. Sustainability (Switzerland), 13(19). https://doi.org/10.3390/su131910971

Leonardo, M. C. (2023). The Impact of Green Product Quality on Green Satisfaction Mediated by Green Perceived Value: An Empirical Study of Eco-Friendly Bag Buyers in DKI Jakarta. International Journal of Social Service and Research, 3(11), 2954–2964. https://doi.org/10.46799/ijssr.v3i11.603

Li, D., Cheng, G., & Wang, C. (2022). The influence of moral identity on green consumption. Frontiers in Psychology, 13. https://doi.org/10.3389/fpsyg.2022.1020333

Loaiza-Ramírez, J. P., Moreno-Mantilla, C. E., & Reimer, T. (2022). Do consumers care about companies’ efforts in greening supply chains? Analyzing the role of protected values and the halo effect in product evaluation. Cleaner Logistics and Supply Chain, 3, 100027. https://doi.org/10.1016/j.clscn.2021.100027

Mahama Braimah, S., Amoako, G. K., Abubakari, A., Ampong, G. O. A., & Ofori, K. S. (2023). Green perceived value and consumer attitudes in the light of the SDGs: a replication study from a developing economy. Society and Business Review, 18(2), 345–362. https://doi.org/10.1108/SBR-03-2022-0088

Majeed, M., Agarwal, K., & Tijani, A. (2025). Green Supply Chain Management. Apple Academic Press. https://doi.org/10.1201/9781003560845

Media Wahyudi, A., Muhammad, G. D., Darmawan Achmad Hanif Imaduddin, J., & Yudhistira, B. (2024). Indonesia’s 2024 Economic Inequality Report. www.celios.co.id

Munaqib, P., Islam, S. B., Darzi, M. A., Bhat, M. A., Al Lawati, E. H., & Khan, S. T. (2025). Antecedents of consumer purchase intention and behavior towards organic food: the moderating role of willingness to pay premium. British Food Journal, 127(2), 779–800. https://doi.org/10.1108/BFJ-03-2024-0275

Novena, M., & Utomo, Y. W. (2025, September 23). Greenwashing Disorot: 6 dari 10 Konsumen Tak Percaya Klaim Hijau Korporasi. Kompas.Com.

Ogiemwonyi, O., & Jan, M. T. (2023). The correlative influence of consumer ethical beliefs, environmental ethics, and moral obligation on green consumption behavior. Resources, Conservation and Recycling Advances, 19. https://doi.org/10.1016/j.rcradv.2023.200171

Parsons, Elizabeth., Maclaran, Pauline., Chatzidakis, Andreas., & Ashman, Rachel. (2023). Contemporary issues in marketing and consumer behaviour. Routledge.

Pellondou, C. D., & Santosa, W. (2022). Pengaruh kemampuan integrasi rantai pasokan terhadap kinerja keberlanjutan dengan manajemen rantai pasokan hijau. In Jurnal Ekonomi, Keuangan dan Manajemen (Vol. 18, Issue 4).

Peraturan Otoritas Jasa Keuangan Nomor 51/POJK.03/2017 Tentang Penerapan Keuangan Berkelanjutan Bagi Lembaga Jasa Keuangan, Emiten, Dan Perusahaan Publik (2017).

Purnomo, B. R., & Munggaran, M. W. (2023). Model Bisnis Sosial Kedai Kopi Ramah Lingkungan di Yogyakarta. Jurnal Kawistara, 13(2), 202. https://doi.org/10.22146/kawistara.79087

Rainer, P. (2023, August 29). Sensus BPS: Saat Ini Indonesia Didominasi Oleh Gen Z. https://data.goodstats.id/statistic/sensus-bps-saat-ini-indonesia-didominasi-oleh-gen-z-n9kqv

Rana, S. M. S., & Solaiman, M. (2023). Moral identity, consumption values and green purchase behaviour. Journal of Islamic Marketing, 14(10), 2550–2574. https://doi.org/10.1108/JIMA-01-2021-0030

Ringle, Christian M., Wende, Sven, & Becker, Jan-Michael. (2024). SmartPLS 4. Bönningstedt: SmartPLS. Retrieved from https://www.smartpls.com

Saada, R. (2021). Green Transportation in Green Supply Chain Management. In Green Supply Chain - Competitiveness and Sustainability. IntechOpen. https://doi.org/10.5772/intechopen.93113

Sahoo, S., & Vijayvargy, L. (2020). Green supply chain management practices and its impact on organizational performance: evidence from Indian manufacturers. Journal of Manufacturing Technology Management, 32(4), 862–886. https://doi.org/10.1108/JMTM-04-2020-0173

Sekaran, Uma., & Bougie, Roger. (2020). Research methods for business : a skill-building approach/ Roger Bougie and Uma Sekaran. John Wiley & Sons, Inc.

Solomon, M. R. ., & Russell, C. Antonia. (2024). Consumer behavior : buying, having, and being. Pearson.

Sun, Z. Q., & Yoon, S. J. (2022). What Makes People Pay Premium Price for Eco-Friendly Products? The Effects of Ethical Consumption Consciousness, CSR, and Product Quality. Sustainability (Switzerland), 14(23). https://doi.org/10.3390/su142315513

Traoré, O. Z., Tamini, L. D., & Korai, B. (2023). Willingness to pay for credence attributes associated with agri-food products—Evidence from Canada. Canadian Journal of Agricultural Economics, 71(3–4), 303–327. https://doi.org/10.1111/cjag.12336

Wahyuningsih. (2020). The Attitude of Young People Towards Environmental Issues and Green Products. Proceedings of the International Conference on Management, Accounting, and Economy (ICMAE 2020). https://doi.org/10.2991/aebmr.k.200915.033

World Meteorological Organization (WMO). (2025). State of the Climate in Asia 2024: Vol. WMO-No. 1373.

Wright, D. R., Bekessy, S. A., Lentini, P. E., Garrard, G. E., Gordon, A., Rodewald, A. D., Bennett, R. E., & Selinske, M. J. (2003). Sustainable coffee: A review of the diverse initiatives and governance dimensions of global coffee supply chains. Ambio, 53. https://doi.org/10.1007/s13280

Zaki, M. F. (2025, June 22). Di Hari Lingkungan Hidup, Menteri Hanif Ungkap Tren Kenaikan Sampah Plastik di Indonesia. Tempo

Author Biographies

Hadist Fadhillah, Universitas Trisakti

Wahyuningsih Santosa, Universitas Trisakti

Dorina Widowati, Universitas Trisakti

Downloads

Download data is not yet available.

How to Cite

Hadist Fadhillah, Wahyuningsih Santosa, & Dorina Widowati. (2025). THE EFFECT OF GREEN SUPPLY CHAIN MANAGEMENT PRACTICES ON CONSUMER WILLINGNESS TO PAY MORE: AN ANALYSIS OF THE ROLE OF MEDIATION AND MODERATION. Multidiciplinary Output Research For Actual and International Issue (MORFAI), 6(1), 139–149. https://doi.org/10.54443/morfai.v6i1.4654

Similar Articles

<< < 3 4 5 6 7 8 9 10 11 12 > >> 

You may also start an advanced similarity search for this article.