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• ANALYSIS OF ASPECTS OF FOOD SECURITY: A STRATEGIC ANALYSIS OF APPROACH TO SUSTAINABLE FOOD CONSUMPTION PATTERNS AS AN EFFORT TO REALIZE FOOD POLICY IN INDONESIA

  Cut Faradilla , Zulkarnain , Bagio

  601-610

  2022-08-31

  Statistics: 385

• STRATEGY OF IMPLEMENTING ZERO WASTE BUSINESS MODEL IN COFFEE UMKM IN CENTRAL ACEH DISTRICT TOWARDS A SUSTAINABLE CIRCULAR ECONOMY

  Dedy Darmansyah , Hartini , Riki Yulianda , Ina Yuyun

  2089-2095

  2024-12-31

  Statistics: 99

• THE INFLUENCE OF PROFITABILITY, LIQUIDITY AND LEVERAGE ON STOCK RETURN WITH DIVIDEND POLICY AS A MODERATION VARIABLE IN COMPANIES LISTED IN THE INDONESIA STOCK EXCHANGE LQ45 INDEX

  Merline Julianti , Muammar Khaddafi , Robin , Bambang Satriawan

  939-950

  2022-12-30

  Statistics: 453

• COMPETENCY ANALYSIS OF EXTENSION OFFICERS IN AGRICULTURAL EXTENSION ACTIVITIES IN BANDA BARO SUB-DISTRICT, ACEH UTARA

  Martina , Zuriani , Hafni Zahara , Cut Maulani , Vina Rezeki

  783-792

  2022-10-23

  Statistics: 210

• STIMULATING THE MSME PERFORMANCE MONITORING SYSTEM THROUGH IMPROVING PERFORMANCE AND IMPLEMENTING CREATIVE ECONOMICS

  Zulkarnaini , Zulfikar , Muhammad Arifai , Kheriah , Lakharis Inuzula , Julia Alfianti , Reynold Herwinsyah

  35-55

  2024-02-16

  Statistics: 237

• THE INFLUENCE OF COMPETENCE WORK EXPERIENCE AND INFORMATION TECHNOLOGY UTILIZATION ON EMPLOYEE PERFORMANCE THROUGH WORK ETHICS OF EMPLOYEES OF FINANCIAL AND ASSET MANAGEMENT AGENCY IN KARIMUN REGENCY

  Raden Rieke Resty Afriany , Chablullah Wibisono , Bambang Satriawan , Muammar Khaddafi

  1121-1140

  2022-12-16

  Statistics: 439

• ANALYSIS OF ACCOUNTING TREATMENT OF GOLD PAWN LOANS AT ISLAMIC BANKS IN PADANGSIDIMPUAN

  Abdul Nasser Hasibuan , Sulaiman Efendi , Windari

  657-668

  2022-10-13

  Statistics: 335