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• GREENHOUSE GAS EMISSION CONTROL IN NATIONAL DEVELOPMENT

  Naseha Elkarima , Muammar Khaddafi , Sri Yanti , Nolla Puspita Dewi , Rico Nur Ilham

  220-223

  2025-02-28

  Statistics: 403

• STRATEGIES FOR ALIGNING VOCATIONAL SCHOOLS WITH THE BUSINESS AND INDUSTRIAL WORLD IN THE ERA OF THE INDUSTRIAL REVOLUTION 5.0

  Caca Andika , Rg Guntur Alam

  7128-7133

  2025-10-22

  Statistics: 320

• THE DEVELOPMENT STRATEGY OF CULINARY TOURISM IN INDONESIA AS A POTENTIAL BUSINESS

  Rahayu Lestari , Elwisam , Kumba Digdowiseiso , Nguyen Duc Tri , Zaliha Zainuddin

  48-56

  2024-08-30

  Statistics: 205

• GREEN MARKETING AND SUSTAINABILITY OF SMES BUSINESS: THE ROLE OF ENVIROPRENEURIAL ORIENTATION AS MEDIATING VARIABLE

  Dahlia Amelia

  2170-2179

  2026-01-17

  Statistics: 313

• E ENVIRONMENTALLY SUSTAINABLE BUSINESS MODEL FOR CULINARY MSME’S IN EAST JAVA COASTAL TOURISM AREAS

  Irra Chrisyanti Dewi , Fabiola Leoparjo , Kristian Agung Nugraha

  4174-4180

  2026-03-16

  Statistics: 88

• Analysis of Tempe Tofu Home Industry Standards on Occupational Safety Health (K3) Aspects in Purwodadi Village, Kuala Pesisir District, Naga Raya Regency

  Muhammad Rizqi , Zakiyuddin

  387-396

  2022-07-31

  Statistics: 392

• ANALYSIS OF PT X. BUSINESS STRATEGY IN DEVELOPING NEW HOUSING AREA IN BEKASI REGENCY

  Tanya Marcella , Harimukti Wandebori

  7513-7526

  2025-11-01

  Statistics: 548

• MICRO SMALL ENTERPRISES (SMEs) DEVELOPMENT STRATEGY FOR CREATIVE INDUSTRIES IN TASIKMALAYA CITY

  Rossana Tiarasari , Ma’mun Sarma , Feryanto

  2984-2993

  2025-07-10

  Statistics: 144

• THE LIABILITY OF FREIGHT FORWARDING SERVICE PROVIDERS AND CONSUMER PROTECTION CONCERNING THE LOSS OF GOODS IN SHIPMENT

  Balraj Kaur , Richard Chandra Adam

  1055-1065

  2025-01-02

  Statistics: 240

• LITHIUM ION VS. LEAD ACID STARTER BATTERY OF MOTORCYCLE: TECHNICAL ASSESSMENT AND ECONOMIC FEASIBILITY MODEL

  Teguh Juang Sinaga , Prof. Wahyudi Sutopo , Roni Zakaria Raung , Renny Rochani , Rina Wiji Astuti

  6570-6585

  2026-07-29

  Statistics: 0

• DEVELOPMENT OF TEACHING FACTORY IMPLEMENTATION MANAGEMENT MODEL TO INCREASE THE EFFECTIVENESS OF MARITIME-BASED BUSINESS MANAGEMENT

  Hamjah , Albert Efendi Pohan , Hermansah

  628-633

  2025-04-04

  Statistics: 267

• ACCESS TO CAPITAL AND SMALL INDUSTRY PERFORMANCE IN PALU CITY

  I Nengah Oka Smara Putra , Darman , Erwan Sastrawan Farid

  608-615

  2025-12-23

  Statistics: 146

• THE UTILIZATION OF DATA ANALYTICS TO DETERMINE THE DEVELOPMENT STRATEGY FOR THE TEACHING FACTORY OF SMK GRAFIKA KOTA TANGERANG

  Bambang Eko Supriyanto

  509-515

  2025-12-23

  Statistics: 52

• REVISITING CUSTOMER LOYALTY IN THE CAFÉ INDUSTRY: THE ROLE OF PRICE AND LOCATION AT DOPAMINE CAFÉ J CITY MEDAN

  Elfredo Hutauruk , Henri Saragih , Elperida J. Sinurat

  5767-5779

  2025-09-30

  Statistics: 382

• THE FORMULATION OF A COMPETITIVE STRATEGY FOR A GROUP CAN USE THE BCG AND SWOT MATRICES

  Gilbert Citra , Felix Yaptanto , Indira Ruth Septarini

  3979-3986

  2026-03-09

  Statistics: 292

• THE INFLUENCE OF PRODUCTS AND PRICES ON CONSUMER SATISFACTION OF HIJAB STALLS. ZEE50 IN PONTIANAK CITY

  Sukardi , Muhammad Deva Erlangga

  1843-1850

  2026-01-06

  Statistics: 69

• IMPROVING FRONTLINER MERCHANDISER CAPABILITY THROUGH STANDARDIZED ONBOARDING: A CASE STUDY IN THE FMCG INDUSTRY

  Aprilianto Setyawan , Aurik Gustomo

  2034-2051

  2026-01-08

  Statistics: 53

• Effects of Covid -19 Pandemic on Tourism in Kashmir

  Showkat Ahmad Dar , Dr. Naseer Ahmad Lone

  369-378

  2022-07-31

  Statistics: 352

• THE EFFECT OF PRODUCT QUALITY AND PRICE ON CUSTOMER LOYALTY WITH CUSTOMER SATISFACTION AS A MEDIATING VARIABLE: A STUDY AT CV. MUTIARA TIMUR

  Aden Akbar G , Muh Abdul Aziz , Muhammad Khairul Amal

  3186-3195

  2026-02-07

  Statistics: 303

• STRATEGIC DIVERSIFICATION ANALYSIS: BUSINESS STRATEGY DEVELOPMENT FOR MBG PROGRAM KITCHEN MANUFACTURING

  Krisan Ayu , Harimukti Wandebori

  849-855

  2025-12-19

  Statistics: 60

• DIGITAL MARKETING INNOVATION AS AN ACCELERATOR OF COMPETITIVE ADVANTAGE OF CULINARY MSMES: A LITERATURE STUDY IN THE FOOD & BEVERAGE SECTOR

  Roza Thohiri , Mutiara Jihan Daulay , Meri Tarihoran , Lailan Hafizah Harahap , Natalia Kartika Simanjuntak , Shella Ardila , Hamidah , Wasti Maldini Sihombing

  4491-4498

  2026-03-28

  Statistics: 220

• INTEGRATION OF SUSTAINABILITY REPORT AND ESG RATING IMPLEMENTATION ON OPERATIONAL PERFORMANCE AND REPUTATION: PT PETROKIMIA GRESIK

  Karmila Eka Putri , Masiyah Kholmi , Mursidi

  4382-4386

  2025-08-31

  Statistics: 264

• THE MEDIATING ROLE OF RISK MANAGEMENT ON TECHNOLOGICAL UNDERSTANDING, FINANCIAL LITERACY, AND SME PERFORMANCE IN MEDAN

  Afif Muis Fakhri Masysur , Keulana Erwin , Rina Br Bukit

  6198-6207

  2026-06-17

  Statistics: 40

• THE EFFECT OF DISCOUNTS, BRAND IMAGE, AND BRAND TRUST ON CONSUMER SATISFACTION AT MATAHARI DEPARTMENT STORE IN PALU CITY

  Moh. Rio Ferdinand , Syamsul Bachri , Zakiyah Zahara , Mohammad Zeylo Auriza

  3401-3413

  2026-03-30

  Statistics: 198

• THE HIGH-PERFORMANCE PLAYBOOK: STRATEGIES FOR MOTIVATING AND RETAINING TOP TALENT

  Synthia , Ramon Zamora , Lukmanul Hakim

  441-448

  2025-12-13

  Statistics: 300