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• ANALYSIS OF LIQUID WASTE TREATMENT AT PT PLN (PERSERO) STEAM POWER PLANT (PLTU) UPK NAGAN RAYA

  Vivi Ayu Kumalasari , Susy Sriwahyuni

  307-314

  2022-07-10

  Statistics: 624

• PRODUCING BACTERIAL CELLULOSE FROM OIL PALM SAP AS A WOUND DRESSING MATERIAL

  Joshua Nicholas Tambunan , Wardatul Husna Irham

  6095-6101

  2026-06-16

  Statistics: 297

• RESEARCH TRENDS & GAPS ASSESSMENT - WASTEWATER TREATMENT WITH COAGULATION AND FLOCCULATION METHODS

  Artha Dewi Novitasari , Sudarno Sudarno , Nurandani Hardiyanti , Bimastyaji Surya Ramadan

  3014-3027

  2025-06-29

  Statistics: 175

• ANALYSIS OF TREATMENT COMPLIANCE WITH TUBERCULOSIS (TB) PATIENTS IN TB MANAGEMENT PROGRAM IN JOHAN PAHLAWAN PUSKESMAS, ACEH BARAT REGENCY

  Desi Nafitri SA , Safrizal

  321-328

  2022-07-31

  Statistics: 307

• VARIATION OF THE PROPORTIONS OF TOFU FLOUR AND CHICKEN MEAT (Gallus domesticus) ON THE CHEMICAL AND ORGANOLEPTIC QUALITY OF CORNED BEEF

  Dinara Tantri Safina , Fadjar Kurnia Hartati , Adhania Andika Prayudanti

  7946-7951

  2026-04-11

  Statistics: 182

• RESPONSE OF PEANUT PLANTS (Arachis hypogaea L.) TO THE APPLICATION OF BOKASHI FERTILIZER BASED ON SECONDARY VEGETATION BIOMASS AND PHOSPHORUS ON MARGINAL LAND

  Amelia Hasanah , Nini Mila Rahni , Fransiscus Suramas Rembon

  2572-2582

  2026-01-26

  Statistics: 435

• STRATEGIC USE OF DIGITAL MARKETING TO BOOST BRAND AWARENESS IN CREATIVE AGENCIES: THE CASE OF ALICYART STUDIO, JAKARTA

  Rania Alicya , Nila Armelia Windasari

  1786-1794

  2026-01-17

  Statistics: 982

• THE EFFECT OF CASHEW NUT PUREE ON THE PHYSICOCHEMICAL AND ORGANOLEPTIC CHARACTERISTICS OF SOY MILK ICE CREAM FOR LACTOSE INTOLERANCE SUFFERERS

  Audry Azzahra Ikhsan , Kejora Handarini , Retnani Rahmiati , Dewi Mariyanah

  3146-3153

  2026-02-28

  Statistics: 122

• PHYSICOCHEMICAL AND ORGANOLEPTIC QUALITY ANALYSIS OF GLUTEN-FREE WET NOODLES BASED ON SORGUM FLOUR ( SORGHUM BICOLOR L. MOENCH)

  Daniel Eka Bekti Saputra , Fadjar Kurnia Hartati , Adhania Andika Prayudanti

  2970-2978

  2026-01-28

  Statistics: 222

• ANALYSIS AND CHARACTERIZATION OF SILICA OF PALM STRACH WASTE (ARENGA PINNATA) WITH COPRECIPITATION METHOD

  Ruth Ramayani Pasaribu , Erna Frida , Susilawati

  6433-6437

  2026-06-18

  Statistics: 507

• THE EFFECT OF GLYPHOSATE AND PARAQUAT HERBICIDE USE ON THE MORTALITY OF BANDOTAN WEEDS (AGERATUM CONYZOIDES) IN OIL PALM PLANTATIONS

  Bornok Adrian Siallagan , Aulia Djuanda Djaingsastro

  6017-6023

  2026-06-16

  Statistics: 157

• THE EFFECT OF THE PROPORTION OF SORGUM FLOUR (Sorghum bicolor) AND JACKFRUIT SEED FLOUR (Artocarpus heterophyllus) ON THE PHYSICOCHEMICAL AND ORGANOLEPTIC PROPERTIES OF CRISPY GLUTEN FREE BROWNIES

  Angelie Lavionda , Bambang Sigit Sucahyo , Retnani Rahmiati , Yuda Agustian

  3348-3355

  2026-02-28

  Statistics: 274

• IMPLEMENTATION OF MARKETING MIX STRATEGY IN ATTRACTING PATIENTS' INTEREST IN TREATMENT AT MAYJEN HM RYACUDU REGIONAL HOSPITAL, BUMI CITY, NORTH LAMPUNG REGENCY

  Finny Redjeki , Etty Sofia Mariati Asnar , Yuana Cita Adhyaksa Putri , Vip Paramarta , Ayu Laili Rahmiyati , Farida Yuliaty

  4321-4325

  2026-03-28

  Statistics: 836

• DENTAL SERVICES MARKETING IN PRACTICES

  Daryono , Wirawan Dony Dahana , Yuary Farradia

  5137-5146

  2025-09-13

  Statistics: 1071

• EVALUATION OF PHYSICOCHEMICAL AND ORGANOLEPTIC PROPERTIES OF GLUTEN-FREE WHITE BREAD WITH VARIATIONS IN THE PROPORTIONS OF MOCAF FLOUR AND MUNG BEAN FLOUR

  Alfia Nur Rofida , Kejora Handarini , Bambang Sigit Sucahyo , Dewi Mariyanah

  3106-3112

  2026-02-28

  Statistics: 183

• THE EFFECT OF THE COMBINATION OF KEPOK BANANA HEART AND DRAGON FRUIT SKIN ON THE CHEMICAL AND SENSORY PROPERTIES OF HIGH-FIBER ANALOG DENGENG

  Shefannia Christy Wijaya , Kejora Handarini , Bambang Sigit Sucahyo , Dewi Mariyanah

  3356-3363

  2026-04-21

  Statistics: 147

• THE EFFECT OF THE USE OF ARROWUT STARCH AND SATURATED LEAF EXTRACT ON THE PHYSICOCHEMICAL AND ORGANOLEPTIC PROPERTIES OF ICE CREAM

  Yastari Mufidah Rijanti , Kejora Handarini , Fadjar Kurnia Hartati , Erna Nursiyah Tanoyo

  3131-3138

  2026-02-28

  Statistics: 161

• ADHERENCE OF HEMODIALYSIS PATIENTS WITH CHRONIC RENAL FAILURE TO TREATMENT GUIDELINES

  Eva Nandawati , Marlina , Marthoenis

  934-940

  2023-12-30

  Statistics: 408

• STUDY OF THE EFFECT OF MORINGA LEAF COMBINATION (Moringa oleifera ) AND PANDAN LEAVES ( Pandanus amaryllifolius Roxb) ON THE CHEMICAL AND ORGANOLEPTIC QUALITY OF KOMBUCHA TISANE

  Cannia Angelica Sitepu , Retnani Rahmiati

  2919-2927

  2026-01-31

  Statistics: 161

• MAPPING THE GLOBAL DRG-BASED CLINICAL KNOWLEDGE LANDSCAPE: IMPLICATIONS FOR CLAIMS MANAGEMENT AND THE EVOLVING ROLE OF CLINICAL CODERS

  Ida Ayu Agung Dewi Sawitri , Qurratul Aini

  6124-6137

  2026-06-17

  Statistics: 648

• PERCEPTION OF REHABILITATION SERVICE FOR DRUG ABUSE TREATMENT IN ACEH, INDONESIA

  Desi Rosdiana , Mustanir , Marthoenis , Marty Mawarpury.

  8079-8085

  2025-11-24

  Statistics: 373

• THE POTENTIAL OF TRICHODERMA BIOCONTROL AGENTS FOR INCREASING THE PRODUCTION OF SOYBEAN PLANTS RESISTANT TO SOYBEAN MOSAIC VIRUS

  Annisa’ Indah Setyawati , Herfandi Lamdo , Indah Hafidhotun Nisa

  5327-5331

  2025-12-13

  Statistics: 170

• CHEMICAL AND SENSORY CHARACTERISTICS OF ANALOGUE CHICKEN POPCORN BASED ON SHIITAKE MUSHROOMS, TVP, AND SEITAN

  Jessica Lukito , Yuyun Yuniati , Adhania Andika Prayudanti

  3113-3121

  2026-02-28

  Statistics: 140

• SOLID INFECTIOUS WASTE MANAGEMENT PRACTICES IN A GOVERNMENT HOSPITAL IN CENTRAL KALIMANTAN, INDONESIA

  Cindy Dwi Septiana Simangunsong , Bambang Yulianto , Ferry Hermawan

  7728-7724

  2025-11-16

  Statistics: 111

• PHYSICAL AND ORGANOLEPTIC CHARACTERISTICS OF MILK YOGHOURT COW WITH ADDITION LEAF Pandanus FRAGRANT (Pandanus) Amaryllifolius)

  Muh. Afdanul Irham , Syamsududdin , Muhammad Yunus , Lili Suryani

  7235-7239

  2026-07-20

  Statistics: 159